Eastern Sales Company

Traeger Wood Pellet Grills


NOT ALL PELLETS ARE CREATED EQUAL. The best wood-fired grill on the market demands the best pellets on the market. Real taste doesn’t just happen, it’s tied to quality materials and achieving perfect smoke. At Traeger we don’t just manufacture our own pellets, we created the “gold standard” in pellet production, ensuring your fuel delivers incredible pure, hardwood taste, and consistency in your cooks you can rely on time after time.

FLAVORING YOUR FOOD WITH RICH, HARDWOOD TASTE JUST MAKES SENSE. Flavoring it with gas or charcoal? Not so much. Our 100% all natural hardwood pellets ensure you get only the highest-quality pure hardwood flavor, and nothing else. Whether you’re grilling, smoking, roasting, baking, braising, or barbecuing your food, it will all get infused with amazing wood-fired taste.

OUR HARDWOOD’S UNIQUE COMPACT CELL STRUCTURE results in a balanced, dependable burn. Traeger has spent years mastering the development of hardwood pellets that have just the right amount of moisture content—the sweet spot—to maintain a perfect burn-to-smoke ratio. Pellets that don’t hit our moisture ratio, create bitter-tasting white smoke, instead of pure, blue smoke, due to high carbon content. Our hardwood is also completely bark-free giving you a clean burn that won’t increase your ash content and cause lots of pesky buildup.

OTHER PELLET MILLS BIND THEIR PELLETS WITH ADDITIVES and source their wood from old flooring or cabinetry, meaning you never really know what’s in your hardwood or where it came from. When purchasing Traeger pellets, you can rest easy knowing you’re getting 100% virgin hardwood that doesn’t contain unnatural additives or fillers, giving you superior and unmatched flavor. Aside from a food-grade oil used as a die lubricant in the manufacturing process, our pellets only have 1 ingredient; 100% natural hardwood—that’s it.

OUR TEAMS GO THROUGH A STRENUOUS DAILY PROCESS OF QUALITY CONTROL, leaving no pellet behind so you know you’re getting the best no matter the flavor. It takes top-performing pellets to have a top-performing grill, as well as the ultimate flavor and taste, so Traeger ensures that only the best hardwood is used. This also means implementing three to five burn tests a week at our mills to make sure we’re achieving consistency, and perfect smoke, you can rely on bag after bag.

Wood Pellet Grills

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